A Grande Dame Steeped in New Orleans History

Few addresses in the Crescent City carry quite the same sense of occasion as the Roosevelt Hotel on Baronne Street, where a six-story, 200-room building first opened as The Grunewald in 1893, founded by Louis Grunewald, a German immigrant. More than 130 years later, the property stands as both an elegant time capsule and an architectural marvel, its grand bones still very much intact. Under the Waldorf Astoria name, the hotel has been brought back to life and restored to a previous elegance, a colorful history that visitors are invited to step into the moment they cross the threshold.
The Baronne Street Address
The Roosevelt Hotel sits on Baronne Street inNew Orleans, Louisiana, in the heart of the city at postal code 70112. The address places it firmly inside the central district that defines so much of the city's identity, and the building itself has long been part of that skyline. Stepping out from its Grand Lobby, guests are immediately wrapped in the atmosphere the property is known for — a hotel whose very constitution is uniquely New Orleans.
Rooms and Suites with Warm, Classic Décor
The hotel offers guest rooms and suites designed for guests who want to unwind in unforgettable surroundings. Each space is dressed in rich, warm décor and paired with contemporary amenities, blending the grandeur of a 19th-century property with the comfort modern travelers expect. The lineup spans Standard Rooms, Superior Rooms, Deluxe Rooms, King Suites, and Luxury Suites, giving visitors a range of ways to settle into the building's storied walls.
Sazerac Bar and Teddy's Café
The Sazerac Bar is far more than a place to grab a drink — it is a restored landmark that has kept cocktails and conversations flowing for decades. Famous original cocktails give guests a taste of true New Orleans hospitality, and the warm, welcoming room lends itself to impromptu gatherings the way only a historic bar can. Just steps away, Teddy's Café in the Grand Lobby serves as a casual morning stop, where a hot cup of coffee pairs with local favorites like café au lait and beignets, and a soft slice of the signature Waldorf Astoria Red Velvet Cake rounds out the experience.
Stormin' of the Sazerac Tradition
One of the hotel's signature traditions is the annual Stormin' of the Sazerac, which is scheduled for its 76th edition on September 26, 2025. It is the kind of longstanding ritual that captures the spirit of a Grande Dame property — a gathering built around cocktails, history, and a love for the city. The phrase "It started with a storm," used by the hotel itself, hints at the storytelling energy behind the event.
Practical Considerations
The hotel is operated under the Waldorf Astoria brand, and details such as specific room configurations and dining offerings may evolve over time. Travelers are encouraged to confirm current arrangements directly with the property when planning a visit.
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